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娄和强

888sk集团登录网址:作者:时间:2017-11-28点击数:

娄和强,男,1986年07月生,生物学博士,教授,硕士生导师,入选第四届中国科协“青年人才托举工程”。

研究方向

经济林重要品质调控机制、森林培育及遗传改良、植物抗逆境的分子生理机制及遗传改良

学习与工作经历

2018/05 –至今        888sk集团新网站    教授

2017/11 –2018/5      888sk集团新网站    讲师

2015/11– 2017/10     浙江大学        博士后

2012/09 – 2015/09    浙江大学        博士

2009/09 – 2012/06    浙江师范大学    硕士

2005/09 – 2009/06    阜阳师范学院    学士

教学工作

本科生:分子生物学,细胞与分子生物学

博士研究生:植物学研究前沿(部分专题)

科研项目

1.浙江省林业厅,省院合作项目,2019SY07,香榧干果炒制工艺技术研究与示范,2019-06至2021-12,70.4万元,在研,主持

2.国家自然科学基金委员会,青年项目,31800563,柠檬酸分泌转运蛋白基因在山核桃抗铝毒中的功能解析及辅助选育,2019-01至2021-12,26万元,在研,主持

3.888sk集团新网站,校科研发展基金项目,山核桃MATE基因抗铝毒功能解析及辅助选育,2018-04至2020-11,30万元,在研,主持

4.国家自然科学基金委员会,面上项目,31971699,香榧种实成熟过程中金松酸合成积累的分子机理研究,2020-01至2023-12,59万元,在研,参加

5.国家自然科学基金委员会,青年项目,31800579,氮沉降对香榧花芽分化数量和成花质量的调控,2019-01至2021-12,25万元,在研,参加

6.国家自然科学基金委员会,面上项目,31870656,毛竹LTR反转录转座子响应环境变化的分子机理,2019-01至2022-12,60万元,在研,参加

7.中华人民共和国科学技术部,重点研发计划,2018YFD1000600,特色经济林重要性状形成与调控,2018-01至2022-12,4781万元,在研,参加

8.博士后科学基金委员会,60批二等资助,508000-X91604,饭豆VuNAC调控植物耐铝的分子机制,2016-11至2017-10,5万元,已结题,主持

9.自然科学基金委员会,面上项目,31372127,水稻根系半纤维素结合铝的主要多糖组分及其调控分子机制,2014-01至2017-12,82万元,已结题,参加

论文与专著(#共同第一作者;*通讯作者)

1.Ding Mingzhu, Lou Heqiang*, Chen Wenchao, Zhou Ying, Zhang Zihao, Xiao Minghui, Wang Zhanqi, Yang Yi, Yang Lei, Zhang Feicui, Wu Jiasheng*, Song Lili*. Comparative transcriptome analysis of the genes involved in lipid biosynthesis pathway and regulation of oil body formation in Torreya grandis kernels, Industrial Crops & Products, 2020, 145, 112051.

2.Lou He Qiang#, Fan Wei#, Jin Jian Feng, Xu Jia Meng, Chen Wei Wei, Yang Jian Li*, Zheng Shao Jian. A NAC-type transcription factor confers aluminium resistance by regulating cell wall-associated receptor kinase 1 and cell wall pectin, Plant, Cell & Environment, 2020, 43(2), 463-478.

3.Lou Heqiang#, Ding Mingzhu#, Wu Jiasheng*, Zhang Feicui, Chen Wenchao, Yang Yi, Suo Jinwei, Yu Weiwu, Xu Chuanmei, Song Lili*. Full-Length Transcriptome Analysis of the Genes Involved in Tocopherol Biosynthesis in Torreya grandis, Journal of Agricultural and Food Chemistry, 2019, 67(7), 1877-1888.

4.Jiasheng Wu*, Jiandiao Huang, Yiwei Hong, Haizhen Zhang, Mingzhu Ding, Heqiang Lou, Yuanyuan Hu, Weiwu Yu, Lili Song*. De novo transcriptome sequencing of Torreya grandis reveals gene regulation in sciadonic acid biosynthesis pathway. Industrial Crops and Products, 2018, 120, 47-60.

5.Mei Ya Liu#, He Qiang Lou#, Wei Wei Chen#, Miguel A. Piñeros, Jia Meng Xu , Wei Fan, Leon V. Kochian, Shao Jian Zheng , Jian Li Yang. Two citrate tnsporters coordinately regulate citrate secretion from rice bean root tip under aluminum stress.Plant, Cell & Environment, 2018, 41, 809–822.

6.Wei Wei Chen, Feng Jin Jian, He Qiang Lou, Li Liu, Leon V. Kochian, Jian Li Yang*. LeSPL-CNR negatively regulates Cd acquisition through repressing nitrate reductase-mediated nitric oxide production in tomato. Planta, 2018, 248,893-907.

7.Wei Fan, Jia Meng Xu, Pei Wu, Zhi Xin Yang, He Qiang Lou, Wei Wei Chen, Jian Feng Jin, Shao Jian Zheng, Jian Li Yang*. Alleviation by ABA of Al toxicity in rice bean is not associated with citrate efflux but depends on ABI5-mediated signal transduction pathways. Journal of Integrative Plant Biology, 2019, 61, 140-154.

8.Jia Meng Xu, He Qiang Lou, Jian FengJin, Wei Wei Chen, Jiang Xue Wan, Wei Fan, Jian Li Yang*. A half-type ABC transporter FeSTAR1 regulates Al resistance possibly via UDP-glucose-based hemicellulose metabolism and Al binding. Plant and Soil, 2018, 432, 303-314.

9.He Qiang Lou, Yu Long Gong, Wei Fan, Jia Meng Xu, Yu Liu, Meng Jie Cao, Ming-Hu Wang, Jian Li Yang*,Shao Jian Zheng.A formate dehydrogenase confers tolerance to aluminum and low pH. Plant Physiology, 2016, 171, 294-305.

10.He Qiang Lou#, Wei Fan#, Jia Meng Xu, Yu Long Gong, Jian Feng Jin, Wei Wei Chen, Ling Yu Liu, Mei Rong Hai, Jian Li Yang*, and Shao Jian Zheng. An oxalyl-CoA synthetase is involved in oxalate degradation and aluminum tolerance. Plant Physiology, 2016, 172, 1679-1690.

11.Wei Fan#,He Qiang Lou#,Yu Long Gong, Mei Ya Liu, Meng Jie Cao, Yu Liu, Jian Li Yang*,Shao Jian Zheng. Characterization of an inducible C2H2type zinc finger transcription factor VuSTOP1 in rice bean (Vigna umbellata) reveals differential regulation between low pH and aluminum tolerance mechanisms. New Phytologist, 2015, 208, 456–468.

12.Wei Fan, He Qiang Lou, Yu Long Gong, Mei Ya Liu, Zhan Qi Wang, Jian Li Yang*, Shao Jian Zheng. Identification of early Alresponsive genes in rice bean (Vigna umbellata) roots provides new clues to molecular mechanisms of Al toxicity and tolerance. Plant, Cell & Environment, 2014, 37(7), 1586-1597.

13.Jia Meng Xu, Wei Fan, Jian Feng Jin, He Qiang Lou, Wei Wei Chen, Jian Li Yang,  Shao Jian Zheng. (2017). Transcriptome analysis of Al-induced genes in buckwheat (Fagopyrum esculentum Moench) root apex: New insight into Al toxicity and resistance mechanisms in an Al accumulating species. Frontiers in plant science, 2017, 8.

14.Wei Fan, Jia Meng Xu, Heqiang Lou, Chuan Xiao, Wei Wei Chen,Jian Li Yang*. Physiological and molecular analysis of aluminium-induced organic acid anion secretion from grain amaranth (Amaranthus hypochondriacus L.) roots. International journal of molecular sciences, 2016,17(5), 608.

15.Mei Ya Liu, Jia Meng Xu, Heqiang Lou, Wei Fan,Jian Li Yang*,Shao Jian Zheng. Characterization of VuMATE1 expression in response to iron nutrition and aluminum stress reveals adaptation of rice bean (Vigna umbellata) to acid soils through Cis regulation.Frontiers in plant science, 2016,7.

16.Wei Wei Chen, Jia Meng Xu, Jian Feng Jin , He Qiang Lou , Wei Fan*, Jian Li Yang*. Genome-Wide Transcriptome Analysis Reveals Conserved and Distinct Molecular Mechanisms of Al Resistance in Buckwheat (Fagopyrum esculentum Moench) LeavesInternational journal of molecular sciences, 2017,18, 1859.

17.Heqiang Lou, Ya Hu, Lingying Zhang, Peng Sun, Hongfei Lu*. Nondestructive evaluation of the changes of total flavonoid, total phenols, ABTS and DPPH radical scavenging activities, and sugars during mulberry (Morus alba L.) fruits development by chlorophyll fluorescence and RGB intensity values. LWT - Food Science and Technology,2012, 47, 1924.

18.Heqiang Lou, Ya Hu, Bin Wang, Hongfei Lu*.Dried jujube classification using support vector machine based on fractal parameters and RGB intensity. International Journal of Food Science and Technology, 2012, 47(9), 1951-1957.

19.Heqiang Lou, Ping Chen, Hong Zheng, Cuicui Xu and Hongfei Lu*. Effect of kinetin on quality and harvest date of loquat fruit.African Journal of Agricultural Research,2012, 7(10), 1577-1583.

20.Hongfei Lu*#,Heqiang Lou#, Hong Zheng, Ya Hu, Yan Li. Nondestructive evaluation of quality changes and the optimum time for harvesting during jujube (Zizyphus jujuba Mill. cv. Changhong) fruits development. Food and Bioprocess Technology, 2012, 5, 2586-2595.

21.Hongfei Lu*, Hong Zheng, Heqiang Lou, Lingling Jiang, Yong Chen, Shuangshuang Fang. Using neural networks to estimate the losses of ascorbic acid, total phenols, flavonoid, and antioxidant activity in asparagus during thermal treatments. Journal of Agricultural and Food Chemistry, 2010, 58, 2995–3001.

22.Hong Zheng, Lingling Jiang, Heqiang Lou, Ya Hu, Xuecheng Kong, Hongfei Lu*. Application of artificial neural network (ANN) and partial least-squares regression (PLSR) to predict the changes of anthocyanins, ascorbic acid, total phenols, flavonoids, and antioxidant activity during storage of red bayberry juice based on fractal analysis and red, green, and blue (RGB) intensity values. Journal of Agricultural and Food Chemistry, 2011, 59, 592–600.

23.Peng Sun, Nitin Mantri, Heqiang Lou, Ya Hu, Dan Sun, Yueqing Zhu, Tingting Dong, Hongfei Lu*. Effects of elevated CO2 and temperature on yield and fruit quality of strawberry (Fragaria × ananassa Duch.) at two levels of nitrogen application.PLoS ONE, 2012, 7(7),  e41000.

24.Hong Zheng, Hongfei Lu*, Yueping Zheng, Heqiang Lou, Cuiqin Chen. Automatic sorting of Chinese jujube (Zizyphus jujuba Mill. cv. ‘hongxing’) using chlorophyll fluorescence and support vector machine. Journal of Food Engineering, 2010, 101, 402-408.

25.Hong Zheng, Shuangshuang Fang, Heqiang Lou, Yong Chen, Lingling Jiang, Hongfei Lu*. Neural network prediction of ascorbic acid degradation in green asparagus during thermal treatments. Expert systems with applications, 2011, 38, 5591-5602.

26. 张佳琦, 胡恒康, 徐川梅, 胡渊渊, 黄有军, 夏国华, 黄坚钦, 常英英, 叶磊, 娄和强, 张启香*. 核桃JrGA2ox基因的克隆、亚细胞定位及功能验证. 林业科学, 2019, 55, 50-60.  

27.范伟, 娄和强, 龚育龙, 刘美雅, 杨建立, 郑绍建*. 调控铝诱导根尖有机酸分泌的分子机制. 植物生理学报, 2014, 50, 1469-1478.

联系方式

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   箱:louheqiang@126.com20170030@zafu.edu.cn  

 

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